| N-1 |
Acid Blend |
A premium blend
of Citric, Malic, and Tartaric acids to increase the acidity
of fruit or grapes |
2
oz. |
$1.95 |
| N-3 |
Citric
Acid |
Usage
Varies |
3
oz. |
$1.95 |
| N-3a |
1
lb. |
$6.95 |
| N-3b |
3
lb. |
$16.00 |
| N-4 |
Malic Acid |
Increase acidity,
seldom used |
2
oz. |
$1.50 |
| N-4a |
|
|
1
lb. |
$6.95 |
| N-5 |
Tartaric Acid |
Increase acidity,
seldom used |
3
oz. |
$3.25 |
| N-10 |
Grape Tannin |
Adds tannin to
white or fruit wines |
1
oz. |
$2.10 |
| N-11 |
Pectic Enzyme |
Helps break down
fruit for wine |
1/2
oz. |
$2.25 |
| N-15 |
Potassium Sorbate |
Stops fermentation
in wine |
1
oz. |
$2.50 |
| N-16 |
Stabilizer Tablets |
Benzoate of Soda,
preservative |
100
tabs |
$2.75 |
| N-24 |
Yeast Energizer |
Helps start fermentation |
1
oz |
$2.95 |
| N-33 |
Bentonite |
Clarifier
that removes pectin haze. Use 4 teaspoons to 1/2 cup warm water. |
4
oz. |
$2.85 |
| N-33a |
4
oz. |
$2.99 |
| N-33b |
8
oz. |
$5.50 |
| 6376 |
Wine
Conditioner |
1
liter |
$7.95 |
| N-31 |
Polyclar 1 |
Clarifier |
2
oz. |
$2.95 |
| N-34 |
Wine Sparkle |
Clarifier - use
1 pack per 5 gallons |
Pack |
$1.35 |
| N-34a |
Sparkolloid |
Clarifier |
1
oz. |
$2.95 |
| N-34c |
Claro White |
Clarifier |
- |
$1.95 |
| N-34d |
Biofine |
Clarifier |
- |
$3.50 |
| O-70 |
Glycerine |
Kosher product
used to smooth out wine and liqueurs |
2
oz. |
$2.95 |
| N-7040 |
Campden Tablets |
A convenient way
to accurately sulfite wine for sanitation and preservation.
Contains potassium metabisulfite that releases sulphur dioxide. |
2
oz. |
$2.50 |
